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Dunkin 'Donuts: waar het dit begin?

Dunkin 'Donuts: waar het dit begin?


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Amerika loop moontlik op Dunkin ', maar die ketting moes êrens begin

Dunkin 'Donuts was 'n onmiddellike sukses, en dit het slegs vyf jaar geneem voordat ander belangstelling in franchise uitgespreek het.

Dunkin ’Donuts is deesdae alomteenwoordig (veral met al die plekke wat in Kalifornië geopen word), dat dit moeilik is om te dink dat die ketting eens 'n nuwe onderneming was, net soos enige ander. As u wonder waar die ketting begin het, hier is die oorsprongsverhaal.

William Rosenberg het sy eerste restaurant in Quincy, Massachusetts, in 1948 geopen, genaamd Open Kettle. Die jaar daarna is die naam verander na Kettle Donuts, en in 1950 vestig hy hom uiteindelik op Dunkin 'Donuts. Die inspirasie agter die restaurant, wat slegs doughnuts en koffie van hoë gehalte bedien, was Rosenberg se ervaring as voedselverkoper by konstruksieterreine en fabrieke, waar hy opgemerk het dat donuts en koffie verreweg die topverkopers was.

Dunkin 'Donuts was 'n onmiddellike sukses, en dit het slegs vyf jaar geneem voordat ander belangstelling in franchise uitgespreek het. Teen 1963 het die ketting uitgebrei tot 100 plekke, 1.000 plekke was in 1979 oop, 2000 in 1990 en 3000 teen 1992. Teen die einde van 2011Daar was meer as 10 000 plekke wêreldwyd oop, en vandag is daar byna 11 000.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg sy eerste baksteenmortelwinkel in Quincy, Massachusetts, in 1948 oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle 'n dinkskrum moet maak oor nuwe name. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. Teen 1960 het hy die International Franchise Assn., Wat vandag nog bestaan, gestig.

4. FRANCHISES GEBRUIK NOG STEEDS ROSENBERG SE OORSPRONKLIKE KOFFIE -BLENDRESEP.

Daar word gesê dat hy so baie van sy onderneming se koffie gehou het dat Rosenberg elke oggend 'n koppie daarvan gedrink het. Daar word ook gerugte dat hy Dunkin -donuts in sy huis bedien. Dit klink nou na 'n maklike manier om 'n brunch aan te bied!

5. FOKUS OP DIE KOFFIE HET DIE MAATSKAPPY GEVOLUTIONEER.

Alhoewel die onderneming geensins misluk het toe die nuwe uitvoerende hoof, Jon Luther, in Januarie 2003 aangekom het nie, het sy idee om die fokus van die onderneming van donuts na koffie te verander, die handelsmerk laat herleef. Van toe tot 2006, toe die slagspreuk "America runs on Dunkin '" bekendgestel is, het Luther espressodrankies na die spyskaart gebring, 'n nuwe span sjefs aangestel en winkels herontwerp met die fokus op java. Sy harde werk het vrugte afgewerp. In die volgende sewe jaar het die onderneming hul aantal winkels byna verdubbel en die verkope het met 66 % toegeneem.

6. DUNKIN 'VERKOOP NOU 30 KOPIES KOFFIE ELKE TWEEDE, GEMIDDELD.

Dit beloop jaarliks ​​wêreldwyd 1,7 miljard koppies warm en yskoffie. Dit word almal getoets deur Dunkin 'koffiekenners wat elke dag 200 koppies koffie probeer.

7. DIT IS NIE GEWEL DUNKIN SE SKULD AS JY 'DONUT' VERKEERD SPEIL.

Die term "donut" is die eerste keer gebruik om 'n gebakte deegbal deur die skrywer Washington Irving in 1809 te beskryf. Die verkorte spelling verskyn ongeveer 100 jaar later, voor die stigting van Dunkin '. Die gebruik van die spelling "doughnut" het egter aansienlik toegeneem nadat die onderneming in 1950 begin is.

8. IN DIE EERSTE DRIE MAANDE NA HULLE DEBUT VERKOOP DUNKIN 8.5 MILJOEN KRUISENDE DONUTE.

Gebaseer op die Cronut wat deur die Dominique Ansel-bakkery in New York uitgevind is, het Dunkin 'hul croissant-doughnut-mashup in November 2014 as 'n tydelike spyskaart-item bekendgestel. Dit was so 'n groot treffer dat dit sedertdien in die spyskaarte van Dunkin gebly het.

9. DUNKIN 'HET ALTYD' N SPESIALE VERHOUDING MET BOSTON GEHAD.

Benewens die opnames van advertensies met plaaslike sporthelde David Ortiz en Rob Gronkowski, het Dunkin 'Donuts in Boston, op versoek van wetstoepassers, oop gebly tydens die sluiting van die hele stad wat tydens die jagtog ingestel is vir die tweede bomaanval in Boston in 2013. Terwyl die Die maatskappy het 'n verklaring uitgereik dat dit almal aanmoedig om tuis te bly; almal is welkom by oop Dunkin -plekke, veral die polisie, wat gratis koffie en donuts bedien word.

10. DUNKIN 'EEN KEER' N PAAS EIER DONUT.

As 'n vakansiepromosie in 1979 kon kliënte 'n karton met 'n dosyn paaseiervormige donuts vir slegs $ 1,49 afhaal. Die eiers was bedek met sjokolade en bedek met besprinkel, en hoewel die prys uiteindelik in die 80's tot $ 1,99 gestyg het, is dit steeds goedkoper as 'n dosyn Munchkins.

11. SUID -KOREA Loop OOK OP DUNKIN '.

In 2014 het die onderneming meer as 900 plekke regoor die land bedryf, wat Suid -Korea se grootste internasionale mark Dunkin 'Donuts maak. Suid -Koreaanse franchises is gewoonlik snags besiger as in die oggend, en hoewel u altyd 'n klassieke glas kan kry, kan u ook 'n swart rissie -doughnut of jalapeño -wors -tertdoughnut saam met u borreltee -latte optel.

12. 'N HANDVUL Paartjies is getroud met donkins se donuts.

Omring deur donuts, het Cliff Ranson en Elizabeth Fischer in Desember 2010 'n knoop (terwyl hulle koffie drink) in 'n lokasie in Williamstown, New Jersey, vasgemaak. 'n nag. En dit is nie die enigste liefdesvoëls wat 'n paar donuts gebind het nie. Die ketting het in 2004 'n "Hole-y Matrimony Contest" geborg, en twee gelukkige paartjies het troukostes by hul plaaslike Dunkin 'betaal, met donutkoeke in poeier.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg sy eerste baksteenmortelwinkel in Quincy, Massachusetts, in 1948 oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle nuwe name moet dink. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. Teen 1960 het hy die International Franchise Assn., Wat vandag nog bestaan, gestig.

4. FRANCHISES GEBRUIK NOG STEEDS ROSENBERG SE OORSPRONKLIKE KOFFIE -BLENDRESEP.

Daar word gesê dat hy so baie van sy onderneming se koffie gehou het dat Rosenberg elke oggend 'n koppie daarvan gedrink het. Daar word ook gerugte dat hy Dunkin -donuts in sy huis bedien. Dit klink nou na 'n maklike manier om 'n brunch aan te bied!

5. FOKUS OP DIE KOFFIE HET DIE MAATSKAPPY GEVOLUTIONEER.

Alhoewel die onderneming geensins misluk het toe die nuwe uitvoerende hoof, Jon Luther, in Januarie 2003 aangekom het nie, het sy idee om die fokus van die onderneming van donuts na koffie te verander, die handelsmerk laat herleef. Van toe tot 2006, toe die slagspreuk "America runs on Dunkin '" bekendgestel is, het Luther espressodrankies na die spyskaart gebring, 'n nuwe span sjefs aangestel en winkels herontwerp met die fokus op java. Sy harde werk het vrugte afgewerp. In die volgende sewe jaar het die onderneming hul aantal winkels byna verdubbel en die verkope het met 66 % toegeneem.

6. DUNKIN 'VERKOOP NOU 30 KOPIES KOFFIE ELKE TWEEDE, GEMIDDELD.

Dit beloop jaarliks ​​wêreldwyd 1,7 miljard koppies warm en yskoffie. Dit word almal getoets deur Dunkin 'koffiekenners wat elke dag 200 koppies koffie probeer.

7. DIT IS NIE GEWEL DUNKIN SE SKULD AS JY 'DONUT' VERKEERD SPEIL.

Die term "doughnut" is die eerste keer gebruik om 'n gebakte deegbal deur die skrywer Washington Irving in 1809 te beskryf. Die verkorte spelling verskyn ongeveer 100 jaar later, voor die stigting van Dunkin '. Die gebruik van die spelling "doughnut" het egter aansienlik toegeneem nadat die onderneming in 1950 begin is.

8. IN DIE EERSTE DRIE MAANDE NA HULLE DEBUT VERKOOP DUNKIN 8.5 MILJOEN KRUISENDE DONUTE.

Gebaseer op die Cronut wat deur die Dominique Ansel-bakkery in New York uitgevind is, het Dunkin 'hul croissant-doughnut-mashup in November 2014 as 'n tydelike spyskaart-item bekendgestel. Dit was so 'n groot treffer dat dit sedertdien in die spyskaarte van Dunkin gebly het.

9. DUNKIN HET ALTYD 'N SPESIALE VERHOUDING MET BOSTON GEHAD.

Benewens die opnames van advertensies met plaaslike sporthelde David Ortiz en Rob Gronkowski, het Dunkin 'Donuts in Boston-gebied op versoek van wetstoepassers oop gebly tydens die sluiting van die hele stad wat tydens die jagtog ingestel is vir die tweede bomaanval in Boston in 2013. Terwyl die Die maatskappy het 'n verklaring uitgereik dat dit almal aanmoedig om tuis te bly; almal is welkom by oop Dunkin -plekke, veral die polisie, wat gratis koffie en donuts bedien word.

10. DUNKIN 'EEN KEER' N PAAS EIER DONUT.

As 'n vakansiepromosie in 1979 kon kliënte 'n karton met 'n dosyn paaseiervormige donuts vir slegs $ 1,49 afhaal. Die eiers was bedek met sjokolade en bedek met besprinkel, en hoewel die prys uiteindelik in die 80's tot $ 1,99 gestyg het, is dit steeds goedkoper as 'n dosyn Munchkins.

11. SUID -KOREA Loop OOK OP DUNKIN '.

In 2014 het die onderneming meer as 900 plekke regoor die land bedryf, wat Suid -Korea se grootste internasionale mark Dunkin 'Donuts maak. Suid -Koreaanse franchises is gewoonlik snags besiger as in die oggend, en hoewel u altyd 'n klassieke glas kan kry, kan u ook 'n donut met swart rys of 'n jalapeño -worspastei saam met u borreltee -latte optel.

12. 'N HANDVUL Paartjies is getroud met Dunkins se donuts.

Omring deur donuts, het Cliff Ranson en Elizabeth Fischer in Desember 2010 'n knoop vasgemaak (terwyl hulle koffie gedrink het) in 'n lokasie in Williamstown, New Jersey. 'n nag. En dit is nie die enigste liefdesvoëls wat 'n paar donuts gebind het nie. Die ketting het in 2004 'n "Hole-y Matrimony Contest" geborg, en twee gelukkige paartjies het troukostes by hul plaaslike Dunkin 'betaal, met donutkoeke in poeier.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg sy eerste baksteenmortelwinkel in Quincy, Massachusetts, in 1948 oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle 'n dinkskrum moet maak oor nuwe name. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. Teen 1960 het hy die International Franchise Assn., Wat vandag nog bestaan, gestig.

4. FRANCHISES GEBRUIK NOG STEEDS ROSENBERG SE OORSPRONKLIKE KOFFIE -BLENDRESEP.

Daar word gesê dat hy so baie van sy onderneming se koffie gehou het dat Rosenberg elke oggend 'n koppie daarvan gedrink het. Daar word ook gerugte dat hy Dunkin -donuts in sy huis bedien. Dit klink nou na 'n maklike manier om 'n brunch aan te bied!

5. FOKUS OP DIE KOFFIE HET DIE MAATSKAPPY GEVOLUTIONEER.

Alhoewel die onderneming geensins misluk het toe die nuwe uitvoerende hoof, Jon Luther, in Januarie 2003 aangekom het nie, het sy idee om die fokus van die onderneming van donuts na koffie te verander, die handelsmerk laat herleef. Van toe tot 2006, toe die slagspreuk "America runs on Dunkin '" bekendgestel is, het Luther espressodrankies na die spyskaart gebring, 'n nuwe span sjefs aangestel en winkels herontwerp met die fokus op java. Sy harde werk het vrugte afgewerp. In die volgende sewe jaar het die onderneming hul aantal winkels byna verdubbel en die verkope het met 66 % toegeneem.

6. DUNKIN 'VERKOOP NOU 30 KOPIES KOFFIE ELKE TWEEDE, GEMIDDELD.

Dit beloop jaarliks ​​wêreldwyd 1,7 miljard koppies warm en yskoffie. Dit word almal getoets deur Dunkin 'koffiekenners wat elke dag 200 koppies koffie probeer.

7. DIT IS NIE GEWEL DUNKIN SE SKULD AS JY 'DONUT' VERKEERD SPEIL.

Die term "doughnut" is die eerste keer gebruik om 'n gebakte deegbal deur die skrywer Washington Irving in 1809 te beskryf. Die verkorte spelling verskyn ongeveer 100 jaar later, voor die stigting van Dunkin '. Die gebruik van die spelling "doughnut" het egter aansienlik toegeneem nadat die onderneming in 1950 begin is.

8. IN DIE EERSTE DRIE MAANDE NA HULLE DEBUT VERKOOP DUNKIN 8.5 MILJOEN KRUISENDE DONUTE.

Gebaseer op die Cronut wat deur die Dominique Ansel-bakkery in New York uitgevind is, het Dunkin 'hul croissant-doughnut-mashup in November 2014 as 'n tydelike spyskaart-item bekendgestel. Dit was so 'n groot treffer dat dit sedertdien in die spyskaarte van Dunkin gebly het.

9. DUNKIN 'HET ALTYD' N SPESIALE VERHOUDING MET BOSTON GEHAD.

Benewens die opnames van advertensies met plaaslike sporthelde David Ortiz en Rob Gronkowski, het Dunkin 'Donuts in Boston, op versoek van wetstoepassers, oop gebly tydens die sluiting van die hele stad wat tydens die jagtog ingestel is vir die tweede bomaanval in Boston in 2013. Terwyl die Die maatskappy het 'n verklaring uitgereik dat dit almal aanmoedig om tuis te bly; almal is welkom by oop Dunkin -plekke, veral die polisie, wat gratis koffie en donuts bedien word.

10. DUNKIN 'EEN KEER' N PAAS EIER DONUT.

As 'n vakansiepromosie in 1979 kon kliënte 'n karton met 'n dosyn paaseiervormige donuts vir slegs $ 1,49 afhaal. Die eiers was bedek met sjokolade en bedek met besprinkel, en hoewel die prys uiteindelik in die 80's tot $ 1,99 gestyg het, is dit steeds goedkoper as 'n dosyn Munchkins.

11. SUID -KOREA Loop OOK OP DUNKIN '.

In 2014 het die onderneming meer as 900 plekke regoor die land bedryf, wat Suid -Korea se grootste internasionale mark Dunkin 'Donuts maak. Suid -Koreaanse franchises is gewoonlik snags besiger as in die oggend, en hoewel u altyd 'n klassieke glas kan kry, kan u ook 'n donut met swart rys of 'n jalapeño -worspastei saam met u borreltee -latte optel.

12. 'N HANDVUL Paartjies is getroud met donkins se donuts.

Omring deur donuts, het Cliff Ranson en Elizabeth Fischer in Desember 2010 'n knoop vasgemaak (terwyl hulle koffie gedrink het) in 'n lokasie in Williamstown, New Jersey. 'n nag. En dit is nie die enigste liefdesvoëls wat 'n paar donuts gebind het nie. Die ketting het in 2004 'n "Hole-y Matrimony Contest" geborg, en twee gelukkige paartjies het troukostes by hul plaaslike Dunkin 'betaal, met donutkoeke in poeier.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg sy eerste baksteenmortelwinkel in Quincy, Massachusetts, in 1948 oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle 'n dinkskrum moet maak oor nuwe name. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. Teen 1960 het hy die International Franchise Assn., Wat vandag nog bestaan, gestig.

4. FRANCHISES GEBRUIK NOG STEEDS ROSENBERG SE OORSPRONKLIKE KOFFIE -BLENDRESEP.

Daar word gesê dat hy so baie van sy onderneming se koffie gehou het dat Rosenberg elke oggend 'n koppie daarvan gedrink het. Daar word ook gerugte dat hy Dunkin -donuts in sy huis bedien. Dit klink nou na 'n maklike manier om 'n brunch aan te bied!

5. FOKUS OP DIE KOFFIE HET DIE MAATSKAPPY GEVOLUTIONEER.

Terwyl die onderneming geensins misluk het toe die nuwe uitvoerende hoof, Jon Luther, in Januarie 2003 aangekom het nie, het sy idee om die fokus van die onderneming van donuts na koffie te verander, die handelsmerk laat herleef. Van toe tot 2006, toe die slagspreuk "America runs on Dunkin '" bekendgestel is, het Luther espressodrankies na die spyskaart gebring, 'n nuwe span sjefs aangestel en winkels herontwerp met die fokus op java. Sy harde werk het vrugte afgewerp. In die volgende sewe jaar het die onderneming hul aantal winkels byna verdubbel en die verkope het met 66 % toegeneem.

6. DUNKIN 'VERKOOP NOU 30 KOPIES KOFFIE ELKE TWEEDE, GEMIDDELD.

Dit beloop jaarliks ​​wêreldwyd 1,7 miljard koppies warm en yskoffie. Dit word almal getoets deur Dunkin 'koffiekenners wat elke dag 200 koppies koffie probeer.

7. DIT IS NIE GEWEL DUNKIN SE SKULD AS JY 'DONUT' VERKEERD SPEIL.

Die term "donut" is die eerste keer gebruik om 'n gebakte deegbal deur die skrywer Washington Irving in 1809 te beskryf. Die verkorte spelling verskyn ongeveer 100 jaar later, voor die stigting van Dunkin '. Die gebruik van die spelling "doughnut" het egter aansienlik toegeneem nadat die onderneming in 1950 begin is.

8. IN DIE EERSTE DRIE MAANDE NA HULLE DEBUT VERKOOP DUNKIN 8.5 MILJOEN KRUISENDE DONUTE.

Gebaseer op die Cronut wat deur die Dominique Ansel-bakkery in New York uitgevind is, het Dunkin 'hul croissant-doughnut-mashup in November 2014 as 'n tydelike spyskaart-item bekendgestel. Dit was so 'n groot treffer dat dit sedertdien in die spyskaarte van Dunkin gebly het.

9. DUNKIN HET ALTYD 'N SPESIALE VERHOUDING MET BOSTON GEHAD.

Benewens die opnames van advertensies met plaaslike sporthelde David Ortiz en Rob Gronkowski, het Dunkin 'Donuts in Boston-gebied op versoek van wetstoepassers oop gebly tydens die sluiting van die hele stad wat tydens die jagtog ingestel is vir die tweede bomaanval in Boston in 2013. Terwyl die Die maatskappy het 'n verklaring uitgereik dat dit almal aanmoedig om tuis te bly; almal is welkom by oop Dunkin -plekke, veral die polisie, wat gratis koffie en donuts bedien word.

10. DUNKIN 'EEN KEER' N PAAS EIER DONUT.

As 'n vakansiepromosie in 1979 kon kliënte 'n karton met 'n dosyn paaseiervormige donuts vir slegs $ 1,49 afhaal. Die eiers was bedek met sjokolade en bedek met besprinkel, en hoewel die prys uiteindelik in die 80's tot $ 1,99 gestyg het, is dit steeds goedkoper as 'n dosyn Munchkins.

11. SUID -KOREA Loop OOK OP DUNKIN '.

In 2014 het die onderneming meer as 900 plekke regoor die land bedryf, wat Suid -Korea se grootste internasionale mark Dunkin 'Donuts maak. Suid -Koreaanse franchises is gewoonlik snags besiger as in die oggend, en hoewel u altyd 'n klassieke glas kan kry, kan u ook 'n donut met swart rys of 'n jalapeño -worspastei saam met u borreltee -latte optel.

12. 'N HANDVUL Paartjies is getroud met Dunkins se donuts.

Omring deur donuts, het Cliff Ranson en Elizabeth Fischer in Desember 2010 'n knoop vasgemaak (terwyl hulle koffie gedrink het) in 'n lokasie in Williamstown, New Jersey. 'n nag. En dit is nie die enigste liefdesvoëls wat 'n paar donuts gebind het nie. Die ketting het in 2004 'n "Hole-y Matrimony Contest" geborg, en twee gelukkige paartjies het troukostes by hul plaaslike Dunkin 'betaal, met donutkoeke in poeier.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg sy eerste baksteenmortelwinkel in Quincy, Massachusetts, in 1948 oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle 'n dinkskrum moet maak oor nuwe name. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. Teen 1960 het hy die International Franchise Assn., Wat vandag nog bestaan, gestig.

4. FRANCHISES GEBRUIK NOG STEEDS ROSENBERG SE OORSPRONKLIKE KOFFIE -BLENDRESEP.

Daar word gesê dat hy so baie van sy onderneming se koffie gehou het dat Rosenberg elke oggend 'n koppie daarvan gedrink het. Daar word ook gerugte dat hy Dunkin -donuts in sy huis bedien. Dit klink nou na 'n maklike manier om 'n brunch aan te bied!

5. FOKUS OP DIE KOFFIE HET DIE MAATSKAPPY GEVOLUTIONEER.

Alhoewel die onderneming geensins misluk het toe die nuwe uitvoerende hoof, Jon Luther, in Januarie 2003 aangekom het nie, het sy idee om die fokus van die onderneming van donuts na koffie te verander, die handelsmerk laat herleef. Van toe tot 2006, toe die slagspreuk "America runs on Dunkin '" bekendgestel is, het Luther espressodrankies na die spyskaart gebring, 'n nuwe span sjefs aangestel en winkels herontwerp met die fokus op java. Sy harde werk het vrugte afgewerp. In die volgende sewe jaar het die onderneming hul aantal winkels byna verdubbel en die verkope het met 66 % toegeneem.

6. DUNKIN 'VERKOOP NOU 30 KOPIES KOFFIE ELKE TWEEDE, GEMIDDELD.

Dit beloop jaarliks ​​wêreldwyd 1,7 miljard koppies warm en yskoffie. Dit word almal getoets deur koffiedeskundiges van Dunkin, wat elke dag 200 koppies koffie probeer.

7. DIT IS NIE GEWEL DUNKIN SE SKULD AS JY 'DONUT' VERKEERD SPEIL.

Die term "donut" is die eerste keer gebruik om 'n gebakte deegbal deur die skrywer Washington Irving in 1809 te beskryf. Die verkorte spelling verskyn ongeveer 100 jaar later, voor die stigting van Dunkin '. Die gebruik van die spelling "doughnut" het egter aansienlik toegeneem nadat die onderneming in 1950 begin is.

8. IN DIE EERSTE DRIE MAANDE NA HULLE DEBUT VERKOOP DUNKIN 8.5 MILJOEN KRUISENDE DONUTE.

Gebaseer op die Cronut wat deur die Dominique Ansel-bakkery in New York uitgevind is, het Dunkin 'hul croissant-doughnut-mashup in November 2014 as 'n tydelike spyskaart-item bekendgestel. Dit was so 'n groot treffer dat dit sedertdien in die spyskaarte van Dunkin gebly het.

9. DUNKIN 'HET ALTYD' N SPESIALE VERHOUDING MET BOSTON GEHAD.

Benewens die opnames van advertensies met plaaslike sporthelde David Ortiz en Rob Gronkowski, het Dunkin 'Donuts in Boston-gebied op versoek van wetstoepassers oop gebly tydens die sluiting van die hele stad wat tydens die jagtog ingestel is vir die tweede bomaanval in Boston in 2013. Terwyl die Die maatskappy het 'n verklaring uitgereik dat dit almal aanmoedig om tuis te bly; almal is welkom by oop Dunkin -plekke, veral die polisie, wat gratis koffie en donuts bedien word.

10. DUNKIN 'EEN KEER' N PAAS EIER DONUT.

As 'n vakansiepromosie in 1979 kon kliënte 'n karton met 'n dosyn paaseiervormige donuts vir slegs $ 1,49 afhaal. Die eiers was bedek met sjokolade en bedek met besprinkel, en hoewel die prys uiteindelik in die 80's tot $ 1,99 gestyg het, is dit steeds goedkoper as 'n dosyn Munchkins.

11. SUID -KOREA Loop OOK OP DUNKIN '.

In 2014 het die onderneming meer as 900 plekke regoor die land bedryf, wat Suid -Korea se grootste internasionale mark Dunkin 'Donuts maak. Suid -Koreaanse franchises is gewoonlik snags besiger as in die oggend, en hoewel u altyd 'n klassieke glas kan kry, kan u ook 'n swart rissie -doughnut of jalapeño -wors -tertdoughnut saam met u borreltee -latte optel.

12. 'N HANDVUL Paartjies is getroud met donkins se donuts.

Omring deur donuts, het Cliff Ranson en Elizabeth Fischer in Desember 2010 'n knoop (terwyl hulle koffie drink) in 'n lokasie in Williamstown, New Jersey, vasgemaak. 'n nag. En dit is nie die enigste liefdesvoëls wat 'n paar donuts gebind het nie. Die ketting het in 2004 'n "Hole-y Matrimony Contest" geborg, en twee gelukkige paartjies het troukostes by hul plaaslike Dunkin 'betaal, met donutkoeke in poeier.


'N Tiental feite wat u moontlik nie van Dunkin' Donuts weet nie

Met meer as 11,300 plekke in 37 lande regoor die wêreld wat gemiddeld altesaam drie miljoen kliënte per dag bedien, bedien Dunkin 'Donuts baie ys, glasuur, d en gestrooi gebakte deeg. Drink 'n koffie en een van hul 52 soorte donuts (of 'n croissant -doughnut, as dit jou ding is) en geniet 'n dosyn feite oor Dunkin '.

1. DIE KONSEP HET MOBILE WORTELS.

Toekomstige stigter William Rosenberg het sy lewe in die voedseldiensbedryf begin as 'n middagete vir industriële werkers. Hy gebruik die $ 1500 wat hy verkoop het tydens die Tweede Wêreldoorlog en leen $ 3500 van familielede om Industrial Luncheon Services te begin. Rosenberg het taxi's begin koop om in spyseniervoertuie om te skakel, en toe hy agterkom dat 40 persent van sy inkomste uit slegs twee produkte (koffie en donuts) kom, het Rosenberg 'n belydenis gehad.

2. DUNKIN 'DONUTS WAS NIE DIE WINKEL SE EERSTE NAAM NIE.

Toe Rosenberg in 1948 sy eerste baksteenwinkel in Quincy, Massachusetts, oopmaak, noem hy dit Open Kettle. Hy het gou vasgestel dat 'n beter naam meer donuts en koffie sou verkoop, en hy het sy bestuurders in 'n kamer gesit en gesê dat hulle 'n dinkskrum moet maak oor nuwe name. Daar word gesê dat sy argitek die een is wat met Dunkin 'Donuts vorendag gekom het, en in 1950 het hulle dit amptelik gemaak.

3. DUNKIN 'GEVOLUSIONEERD HOE RESTAURANTE GERANSEER WORD.

Namate die onderneming groei, neem Rosenberg die omstrede besluit om 'n franchise te neem. Die konsep was in sommige state byna onwettig, en franchise was so taboe dat ondernemings wat die woord noem, nie in groot koerante mag adverteer nie. Maar Rosenberg wou van die idee 'n eerbare, geldmaakprofessie maak. 'Franchising ondersteun die groot Amerikaanse droom om menigtes in hul eie ondernemings te laat besit en daarin te slaag,' het hy dekades later gesê. By 1960, he had founded the International Franchise Assn., which still exists today.

4. FRANCHISES STILL USE ROSENBERG'S ORIGINAL COFFEE BLEND RECIPE.

It's said that he liked his company’s coffee so much that Rosenberg drank a cup of it every morning. He was also rumored to serve Dunkin’ doughnuts in his home. Now that sounds like an easy way to host brunch!

5. FOCUSING ON THE COFFEE REVOLUTIONIZED THE COMPANY.

While the company was by no means failing when new CEO Jon Luther came on in January 2003, his idea to change the company’s focus from doughnuts to coffee revitalized the brand. From then to 2006, when the slogan "America runs on Dunkin'" was launched, Luther brought espresso beverages to the menu, hired a new team of chefs, and redesigned stores with a focus on java. His hard work paid off. Over the next seven years, the company nearly doubled their number of stores and sales increased 66 percent.

6. DUNKIN' NOW SELLS 30 CUPS OF COFFEE EVERY SECOND, ON AVERAGE.

That amounts to 1.7 billion cups of hot and iced coffee globally every year. All of which are taste-tested by Dunkin' coffee experts who try 200 cups of coffee every day.

7. IT'S NOT ENTIRELY DUNKIN'S FAULT IF YOU SPELL "DOUGHNUT" WRONG.

The term "doughnut" was first used to describe a fried ball of dough by author Washington Irving in 1809. The truncated spelling appeared about 100 years later, before the founding of Dunkin’. However, use of the spelling "donut" grew significantly after the company was launched in 1950.

8. IN THE FIRST THREE MONTHS AFTER ITS DEBUT, DUNKIN' SOLD 8.5 MILLION CROISSANT DOUGHNUTS.

Based on the Cronut invented by New York’s Dominique Ansel Bakery, Dunkin’ introduced their croissant-doughnut mashup in November 2014 as a temporary menu item. It proved to be such a smash hit, it has stayed on Dunkin’ menus across the country ever since.

9. DUNKIN' HAS ALWAYS HAD A SPECIAL RELATIONSHIP WITH BOSTON.

Besides filming commercials with local sports heroes David Ortiz and Rob Gronkowski, Boston-area Dunkin' Donuts, at the request of law enforcement officials, stayed open during the citywide lockdown instituted during the manhunt for the second Boston marathon bombing suspect in 2013. While the company issued a statement that it encouraged everyone to stay home, all were welcome at open Dunkin’ locations, especially cops, who were served coffee and doughnuts for free.

10. DUNKIN' ONCE SOLD AN EASTER EGG DOUGHNUT.

As a holiday promotion in 1979, customers could pick up a carton of a dozen Easter egg-shaped doughnuts for just $1.49. The eggs were chocolate-covered and topped with sprinkles, and though the price eventually went up to $1.99 in the '80s, that's still cheaper than a dozen Munchkins.

11. SOUTH KOREA ALSO RUNS ON DUNKIN'.

In 2014, the company operated more than 900 locations across the country, making South Korea Dunkin’ Donuts's largest international market. South Korean franchises tend to be busier at night than in the morning, and while you can always get a classic glazed, you can also pick up a black rice doughnut or jalapeño sausage pie doughnut with your bubble tea latte.

12. A HANDFUL OF COUPLES HAVE GOTTEN MARRIED AT DUNKIN' DONUTS.

Surrounded by doughnuts, Cliff Ranson and Elizabeth Fischer tied the knot (while drinking coffee) in a Williamstown, New Jersey location in December 2010. The pair said it was their own inside joke, as they had been known to hit the drive-thru twice a night. And they aren't the only lovebirds who bonded over some doughnuts. The chain sponsored a "Hole-y Matrimony Contest" in 2004, and two lucky couples got all-expenses paid weddings at their local Dunkin', complete with powdered doughnut cakes.


A Dozen Facts You Might Not Know About Dunkin' Donuts

With more than 11,300 locations in 37 countries around the world that serve, on average, a total of three million customers a day, Dunkin' Donuts serves a lot of iced, glaze,d and sprinkled fried dough. Grab a coffee and one of their 52 varieties of doughnuts (or a croissant doughnut, if that’s your thing) and enjoy a dozen facts about Dunkin'.

1. THE CONCEPT HAS MOBILE ROOTS.

Future founder William Rosenberg started his life in the food service industry as a lunch caterer to industrial workers. He used the $1500 he made selling bonds during World War II and borrowed $3500 from relatives to launch Industrial Luncheon Services. Rosenberg started buying taxicabs to convert into catering vehicles, and when he noticed that 40 percent of his revenue came from just two products (coffee and doughnuts), Rosenberg had an epiphany.

2. DUNKIN' DONUTS WAS NOT THE SHOP'S FIRST NAME.

When Rosenberg opened his first brick-and-mortar store in Quincy, Massachusetts in 1948, he called it Open Kettle. He soon determined that a better name would sell more doughnuts and coffee, so he put his executives in a room and told them to brainstorm new names. His architect is said to be the one who came up with Dunkin' Donuts, and in 1950, they made it official.

3. DUNKIN' REVOLUTIONIZED HOW RESTAURANTS WERE FRANCHISED.

As the company grew, Rosenberg made the controversial decision to franchise. The concept was almost illegal in some states, and franchising was so taboo that companies that mentioned the word weren’t allowed to advertise in major newspapers. But Rosenberg wanted to turn the idea into a respectable, money-making profession. "Franchising supports the great American dream of allowing multitudes to own and succeed in their own businesses," he said decades later. By 1960, he had founded the International Franchise Assn., which still exists today.

4. FRANCHISES STILL USE ROSENBERG'S ORIGINAL COFFEE BLEND RECIPE.

It's said that he liked his company’s coffee so much that Rosenberg drank a cup of it every morning. He was also rumored to serve Dunkin’ doughnuts in his home. Now that sounds like an easy way to host brunch!

5. FOCUSING ON THE COFFEE REVOLUTIONIZED THE COMPANY.

While the company was by no means failing when new CEO Jon Luther came on in January 2003, his idea to change the company’s focus from doughnuts to coffee revitalized the brand. From then to 2006, when the slogan "America runs on Dunkin'" was launched, Luther brought espresso beverages to the menu, hired a new team of chefs, and redesigned stores with a focus on java. His hard work paid off. Over the next seven years, the company nearly doubled their number of stores and sales increased 66 percent.

6. DUNKIN' NOW SELLS 30 CUPS OF COFFEE EVERY SECOND, ON AVERAGE.

That amounts to 1.7 billion cups of hot and iced coffee globally every year. All of which are taste-tested by Dunkin' coffee experts who try 200 cups of coffee every day.

7. IT'S NOT ENTIRELY DUNKIN'S FAULT IF YOU SPELL "DOUGHNUT" WRONG.

The term "doughnut" was first used to describe a fried ball of dough by author Washington Irving in 1809. The truncated spelling appeared about 100 years later, before the founding of Dunkin’. However, use of the spelling "donut" grew significantly after the company was launched in 1950.

8. IN THE FIRST THREE MONTHS AFTER ITS DEBUT, DUNKIN' SOLD 8.5 MILLION CROISSANT DOUGHNUTS.

Based on the Cronut invented by New York’s Dominique Ansel Bakery, Dunkin’ introduced their croissant-doughnut mashup in November 2014 as a temporary menu item. It proved to be such a smash hit, it has stayed on Dunkin’ menus across the country ever since.

9. DUNKIN' HAS ALWAYS HAD A SPECIAL RELATIONSHIP WITH BOSTON.

Besides filming commercials with local sports heroes David Ortiz and Rob Gronkowski, Boston-area Dunkin' Donuts, at the request of law enforcement officials, stayed open during the citywide lockdown instituted during the manhunt for the second Boston marathon bombing suspect in 2013. While the company issued a statement that it encouraged everyone to stay home, all were welcome at open Dunkin’ locations, especially cops, who were served coffee and doughnuts for free.

10. DUNKIN' ONCE SOLD AN EASTER EGG DOUGHNUT.

As a holiday promotion in 1979, customers could pick up a carton of a dozen Easter egg-shaped doughnuts for just $1.49. The eggs were chocolate-covered and topped with sprinkles, and though the price eventually went up to $1.99 in the '80s, that's still cheaper than a dozen Munchkins.

11. SOUTH KOREA ALSO RUNS ON DUNKIN'.

In 2014, the company operated more than 900 locations across the country, making South Korea Dunkin’ Donuts's largest international market. South Korean franchises tend to be busier at night than in the morning, and while you can always get a classic glazed, you can also pick up a black rice doughnut or jalapeño sausage pie doughnut with your bubble tea latte.

12. A HANDFUL OF COUPLES HAVE GOTTEN MARRIED AT DUNKIN' DONUTS.

Surrounded by doughnuts, Cliff Ranson and Elizabeth Fischer tied the knot (while drinking coffee) in a Williamstown, New Jersey location in December 2010. The pair said it was their own inside joke, as they had been known to hit the drive-thru twice a night. And they aren't the only lovebirds who bonded over some doughnuts. The chain sponsored a "Hole-y Matrimony Contest" in 2004, and two lucky couples got all-expenses paid weddings at their local Dunkin', complete with powdered doughnut cakes.


A Dozen Facts You Might Not Know About Dunkin' Donuts

With more than 11,300 locations in 37 countries around the world that serve, on average, a total of three million customers a day, Dunkin' Donuts serves a lot of iced, glaze,d and sprinkled fried dough. Grab a coffee and one of their 52 varieties of doughnuts (or a croissant doughnut, if that’s your thing) and enjoy a dozen facts about Dunkin'.

1. THE CONCEPT HAS MOBILE ROOTS.

Future founder William Rosenberg started his life in the food service industry as a lunch caterer to industrial workers. He used the $1500 he made selling bonds during World War II and borrowed $3500 from relatives to launch Industrial Luncheon Services. Rosenberg started buying taxicabs to convert into catering vehicles, and when he noticed that 40 percent of his revenue came from just two products (coffee and doughnuts), Rosenberg had an epiphany.

2. DUNKIN' DONUTS WAS NOT THE SHOP'S FIRST NAME.

When Rosenberg opened his first brick-and-mortar store in Quincy, Massachusetts in 1948, he called it Open Kettle. He soon determined that a better name would sell more doughnuts and coffee, so he put his executives in a room and told them to brainstorm new names. His architect is said to be the one who came up with Dunkin' Donuts, and in 1950, they made it official.

3. DUNKIN' REVOLUTIONIZED HOW RESTAURANTS WERE FRANCHISED.

As the company grew, Rosenberg made the controversial decision to franchise. The concept was almost illegal in some states, and franchising was so taboo that companies that mentioned the word weren’t allowed to advertise in major newspapers. But Rosenberg wanted to turn the idea into a respectable, money-making profession. "Franchising supports the great American dream of allowing multitudes to own and succeed in their own businesses," he said decades later. By 1960, he had founded the International Franchise Assn., which still exists today.

4. FRANCHISES STILL USE ROSENBERG'S ORIGINAL COFFEE BLEND RECIPE.

It's said that he liked his company’s coffee so much that Rosenberg drank a cup of it every morning. He was also rumored to serve Dunkin’ doughnuts in his home. Now that sounds like an easy way to host brunch!

5. FOCUSING ON THE COFFEE REVOLUTIONIZED THE COMPANY.

While the company was by no means failing when new CEO Jon Luther came on in January 2003, his idea to change the company’s focus from doughnuts to coffee revitalized the brand. From then to 2006, when the slogan "America runs on Dunkin'" was launched, Luther brought espresso beverages to the menu, hired a new team of chefs, and redesigned stores with a focus on java. His hard work paid off. Over the next seven years, the company nearly doubled their number of stores and sales increased 66 percent.

6. DUNKIN' NOW SELLS 30 CUPS OF COFFEE EVERY SECOND, ON AVERAGE.

That amounts to 1.7 billion cups of hot and iced coffee globally every year. All of which are taste-tested by Dunkin' coffee experts who try 200 cups of coffee every day.

7. IT'S NOT ENTIRELY DUNKIN'S FAULT IF YOU SPELL "DOUGHNUT" WRONG.

The term "doughnut" was first used to describe a fried ball of dough by author Washington Irving in 1809. The truncated spelling appeared about 100 years later, before the founding of Dunkin’. However, use of the spelling "donut" grew significantly after the company was launched in 1950.

8. IN THE FIRST THREE MONTHS AFTER ITS DEBUT, DUNKIN' SOLD 8.5 MILLION CROISSANT DOUGHNUTS.

Based on the Cronut invented by New York’s Dominique Ansel Bakery, Dunkin’ introduced their croissant-doughnut mashup in November 2014 as a temporary menu item. It proved to be such a smash hit, it has stayed on Dunkin’ menus across the country ever since.

9. DUNKIN' HAS ALWAYS HAD A SPECIAL RELATIONSHIP WITH BOSTON.

Besides filming commercials with local sports heroes David Ortiz and Rob Gronkowski, Boston-area Dunkin' Donuts, at the request of law enforcement officials, stayed open during the citywide lockdown instituted during the manhunt for the second Boston marathon bombing suspect in 2013. While the company issued a statement that it encouraged everyone to stay home, all were welcome at open Dunkin’ locations, especially cops, who were served coffee and doughnuts for free.

10. DUNKIN' ONCE SOLD AN EASTER EGG DOUGHNUT.

As a holiday promotion in 1979, customers could pick up a carton of a dozen Easter egg-shaped doughnuts for just $1.49. The eggs were chocolate-covered and topped with sprinkles, and though the price eventually went up to $1.99 in the '80s, that's still cheaper than a dozen Munchkins.

11. SOUTH KOREA ALSO RUNS ON DUNKIN'.

In 2014, the company operated more than 900 locations across the country, making South Korea Dunkin’ Donuts's largest international market. South Korean franchises tend to be busier at night than in the morning, and while you can always get a classic glazed, you can also pick up a black rice doughnut or jalapeño sausage pie doughnut with your bubble tea latte.

12. A HANDFUL OF COUPLES HAVE GOTTEN MARRIED AT DUNKIN' DONUTS.

Surrounded by doughnuts, Cliff Ranson and Elizabeth Fischer tied the knot (while drinking coffee) in a Williamstown, New Jersey location in December 2010. The pair said it was their own inside joke, as they had been known to hit the drive-thru twice a night. And they aren't the only lovebirds who bonded over some doughnuts. The chain sponsored a "Hole-y Matrimony Contest" in 2004, and two lucky couples got all-expenses paid weddings at their local Dunkin', complete with powdered doughnut cakes.


A Dozen Facts You Might Not Know About Dunkin' Donuts

With more than 11,300 locations in 37 countries around the world that serve, on average, a total of three million customers a day, Dunkin' Donuts serves a lot of iced, glaze,d and sprinkled fried dough. Grab a coffee and one of their 52 varieties of doughnuts (or a croissant doughnut, if that’s your thing) and enjoy a dozen facts about Dunkin'.

1. THE CONCEPT HAS MOBILE ROOTS.

Future founder William Rosenberg started his life in the food service industry as a lunch caterer to industrial workers. He used the $1500 he made selling bonds during World War II and borrowed $3500 from relatives to launch Industrial Luncheon Services. Rosenberg started buying taxicabs to convert into catering vehicles, and when he noticed that 40 percent of his revenue came from just two products (coffee and doughnuts), Rosenberg had an epiphany.

2. DUNKIN' DONUTS WAS NOT THE SHOP'S FIRST NAME.

When Rosenberg opened his first brick-and-mortar store in Quincy, Massachusetts in 1948, he called it Open Kettle. He soon determined that a better name would sell more doughnuts and coffee, so he put his executives in a room and told them to brainstorm new names. His architect is said to be the one who came up with Dunkin' Donuts, and in 1950, they made it official.

3. DUNKIN' REVOLUTIONIZED HOW RESTAURANTS WERE FRANCHISED.

As the company grew, Rosenberg made the controversial decision to franchise. The concept was almost illegal in some states, and franchising was so taboo that companies that mentioned the word weren’t allowed to advertise in major newspapers. But Rosenberg wanted to turn the idea into a respectable, money-making profession. "Franchising supports the great American dream of allowing multitudes to own and succeed in their own businesses," he said decades later. By 1960, he had founded the International Franchise Assn., which still exists today.

4. FRANCHISES STILL USE ROSENBERG'S ORIGINAL COFFEE BLEND RECIPE.

It's said that he liked his company’s coffee so much that Rosenberg drank a cup of it every morning. He was also rumored to serve Dunkin’ doughnuts in his home. Now that sounds like an easy way to host brunch!

5. FOCUSING ON THE COFFEE REVOLUTIONIZED THE COMPANY.

While the company was by no means failing when new CEO Jon Luther came on in January 2003, his idea to change the company’s focus from doughnuts to coffee revitalized the brand. From then to 2006, when the slogan "America runs on Dunkin'" was launched, Luther brought espresso beverages to the menu, hired a new team of chefs, and redesigned stores with a focus on java. His hard work paid off. Over the next seven years, the company nearly doubled their number of stores and sales increased 66 percent.

6. DUNKIN' NOW SELLS 30 CUPS OF COFFEE EVERY SECOND, ON AVERAGE.

That amounts to 1.7 billion cups of hot and iced coffee globally every year. All of which are taste-tested by Dunkin' coffee experts who try 200 cups of coffee every day.

7. IT'S NOT ENTIRELY DUNKIN'S FAULT IF YOU SPELL "DOUGHNUT" WRONG.

The term "doughnut" was first used to describe a fried ball of dough by author Washington Irving in 1809. The truncated spelling appeared about 100 years later, before the founding of Dunkin’. However, use of the spelling "donut" grew significantly after the company was launched in 1950.

8. IN THE FIRST THREE MONTHS AFTER ITS DEBUT, DUNKIN' SOLD 8.5 MILLION CROISSANT DOUGHNUTS.

Based on the Cronut invented by New York’s Dominique Ansel Bakery, Dunkin’ introduced their croissant-doughnut mashup in November 2014 as a temporary menu item. It proved to be such a smash hit, it has stayed on Dunkin’ menus across the country ever since.

9. DUNKIN' HAS ALWAYS HAD A SPECIAL RELATIONSHIP WITH BOSTON.

Besides filming commercials with local sports heroes David Ortiz and Rob Gronkowski, Boston-area Dunkin' Donuts, at the request of law enforcement officials, stayed open during the citywide lockdown instituted during the manhunt for the second Boston marathon bombing suspect in 2013. While the company issued a statement that it encouraged everyone to stay home, all were welcome at open Dunkin’ locations, especially cops, who were served coffee and doughnuts for free.

10. DUNKIN' ONCE SOLD AN EASTER EGG DOUGHNUT.

As a holiday promotion in 1979, customers could pick up a carton of a dozen Easter egg-shaped doughnuts for just $1.49. The eggs were chocolate-covered and topped with sprinkles, and though the price eventually went up to $1.99 in the '80s, that's still cheaper than a dozen Munchkins.

11. SOUTH KOREA ALSO RUNS ON DUNKIN'.

In 2014, the company operated more than 900 locations across the country, making South Korea Dunkin’ Donuts's largest international market. South Korean franchises tend to be busier at night than in the morning, and while you can always get a classic glazed, you can also pick up a black rice doughnut or jalapeño sausage pie doughnut with your bubble tea latte.

12. A HANDFUL OF COUPLES HAVE GOTTEN MARRIED AT DUNKIN' DONUTS.

Surrounded by doughnuts, Cliff Ranson and Elizabeth Fischer tied the knot (while drinking coffee) in a Williamstown, New Jersey location in December 2010. The pair said it was their own inside joke, as they had been known to hit the drive-thru twice a night. And they aren't the only lovebirds who bonded over some doughnuts. The chain sponsored a "Hole-y Matrimony Contest" in 2004, and two lucky couples got all-expenses paid weddings at their local Dunkin', complete with powdered doughnut cakes.


A Dozen Facts You Might Not Know About Dunkin' Donuts

With more than 11,300 locations in 37 countries around the world that serve, on average, a total of three million customers a day, Dunkin' Donuts serves a lot of iced, glaze,d and sprinkled fried dough. Grab a coffee and one of their 52 varieties of doughnuts (or a croissant doughnut, if that’s your thing) and enjoy a dozen facts about Dunkin'.

1. THE CONCEPT HAS MOBILE ROOTS.

Future founder William Rosenberg started his life in the food service industry as a lunch caterer to industrial workers. He used the $1500 he made selling bonds during World War II and borrowed $3500 from relatives to launch Industrial Luncheon Services. Rosenberg started buying taxicabs to convert into catering vehicles, and when he noticed that 40 percent of his revenue came from just two products (coffee and doughnuts), Rosenberg had an epiphany.

2. DUNKIN' DONUTS WAS NOT THE SHOP'S FIRST NAME.

When Rosenberg opened his first brick-and-mortar store in Quincy, Massachusetts in 1948, he called it Open Kettle. He soon determined that a better name would sell more doughnuts and coffee, so he put his executives in a room and told them to brainstorm new names. His architect is said to be the one who came up with Dunkin' Donuts, and in 1950, they made it official.

3. DUNKIN' REVOLUTIONIZED HOW RESTAURANTS WERE FRANCHISED.

As the company grew, Rosenberg made the controversial decision to franchise. The concept was almost illegal in some states, and franchising was so taboo that companies that mentioned the word weren’t allowed to advertise in major newspapers. But Rosenberg wanted to turn the idea into a respectable, money-making profession. "Franchising supports the great American dream of allowing multitudes to own and succeed in their own businesses," he said decades later. By 1960, he had founded the International Franchise Assn., which still exists today.

4. FRANCHISES STILL USE ROSENBERG'S ORIGINAL COFFEE BLEND RECIPE.

It's said that he liked his company’s coffee so much that Rosenberg drank a cup of it every morning. He was also rumored to serve Dunkin’ doughnuts in his home. Now that sounds like an easy way to host brunch!

5. FOCUSING ON THE COFFEE REVOLUTIONIZED THE COMPANY.

While the company was by no means failing when new CEO Jon Luther came on in January 2003, his idea to change the company’s focus from doughnuts to coffee revitalized the brand. From then to 2006, when the slogan "America runs on Dunkin'" was launched, Luther brought espresso beverages to the menu, hired a new team of chefs, and redesigned stores with a focus on java. His hard work paid off. Over the next seven years, the company nearly doubled their number of stores and sales increased 66 percent.

6. DUNKIN' NOW SELLS 30 CUPS OF COFFEE EVERY SECOND, ON AVERAGE.

That amounts to 1.7 billion cups of hot and iced coffee globally every year. All of which are taste-tested by Dunkin' coffee experts who try 200 cups of coffee every day.

7. IT'S NOT ENTIRELY DUNKIN'S FAULT IF YOU SPELL "DOUGHNUT" WRONG.

The term "doughnut" was first used to describe a fried ball of dough by author Washington Irving in 1809. The truncated spelling appeared about 100 years later, before the founding of Dunkin’. However, use of the spelling "donut" grew significantly after the company was launched in 1950.

8. IN THE FIRST THREE MONTHS AFTER ITS DEBUT, DUNKIN' SOLD 8.5 MILLION CROISSANT DOUGHNUTS.

Based on the Cronut invented by New York’s Dominique Ansel Bakery, Dunkin’ introduced their croissant-doughnut mashup in November 2014 as a temporary menu item. It proved to be such a smash hit, it has stayed on Dunkin’ menus across the country ever since.

9. DUNKIN' HAS ALWAYS HAD A SPECIAL RELATIONSHIP WITH BOSTON.

Besides filming commercials with local sports heroes David Ortiz and Rob Gronkowski, Boston-area Dunkin' Donuts, at the request of law enforcement officials, stayed open during the citywide lockdown instituted during the manhunt for the second Boston marathon bombing suspect in 2013. While the company issued a statement that it encouraged everyone to stay home, all were welcome at open Dunkin’ locations, especially cops, who were served coffee and doughnuts for free.

10. DUNKIN' ONCE SOLD AN EASTER EGG DOUGHNUT.

As a holiday promotion in 1979, customers could pick up a carton of a dozen Easter egg-shaped doughnuts for just $1.49. The eggs were chocolate-covered and topped with sprinkles, and though the price eventually went up to $1.99 in the '80s, that's still cheaper than a dozen Munchkins.

11. SOUTH KOREA ALSO RUNS ON DUNKIN'.

In 2014, the company operated more than 900 locations across the country, making South Korea Dunkin’ Donuts's largest international market. South Korean franchises tend to be busier at night than in the morning, and while you can always get a classic glazed, you can also pick up a black rice doughnut or jalapeño sausage pie doughnut with your bubble tea latte.

12. A HANDFUL OF COUPLES HAVE GOTTEN MARRIED AT DUNKIN' DONUTS.

Surrounded by doughnuts, Cliff Ranson and Elizabeth Fischer tied the knot (while drinking coffee) in a Williamstown, New Jersey location in December 2010. The pair said it was their own inside joke, as they had been known to hit the drive-thru twice a night. And they aren't the only lovebirds who bonded over some doughnuts. The chain sponsored a "Hole-y Matrimony Contest" in 2004, and two lucky couples got all-expenses paid weddings at their local Dunkin', complete with powdered doughnut cakes.